Mendocino County Certified Farmers' Markets
  • Home
  • Markets
    • Boonville
    • Fort Bragg
    • Laytonville
    • Mendocino
    • Redwood Valley
    • Ukiah >
      • Ukiah Market Stories
    • Willits
  • Vendors
  • Recipes
  • Resources
  • About MCFARM
  • Apply to Vend
  • Contact
  • Events
  • Vendor Packet
  • EBT/Food Stamp Program
  • MCFARM Meeting Minutes

Marinated Spring Veggies

6/24/2013

 
Spring vegetables(see options below)
Seasoned rice vinegar

Choose from a variety of spring vegetables such as beets, carrots, cauliflower, asparagus, or broccoli. Wash, peel if needed, and cut vegetables into bite size, attractive pieces. Steam until tender, but still slightly crisp. As each vegetable may differ in cooking time, it may be necessary to steam them separately. Cool. Place the cooked vegetables in a covered container. Pour enough rice vinegar to cover the vegetables. Marinate at least three hours. Arrange vegetables over fresh salad greens and serve with favorite salad dressing.

Comments are closed.

    Recipe Book

    Delicious seasonal recipes inspired by the Mendocino County Farmers' Markets!

    Archives

    June 2013

    Categories

    All
    Appetizers
    Beverages
    Desserts
    Dressings & Sauces
    Entrees
    Fish
    Salsa
    Side Dishes
    Soup

    RSS Feed

Powered by
✕